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Donít add salt to the water when you are boiling potatoes Ė this stops them splitting. Instead drain them, and then season.
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Anne Mullin's Mild Curry Sauce
Anne Mullin of wineonline.ie swears by this curry sauce. You can even make up a batch and freeze it.
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Anne's Caribbean Lamb
This is an an unusual lamb curry, in that it uses thyme. It's wonderful served with sweet potato mash.
Anne's Sweet Potato Mash
Anne Mullin serves this sweet potato mash with her Caribbean Curry (you'll find the recipe on site).
Brigid's Recipe for Wild Garlic Ravioli
Brigid Molony found wild garlic in Dublin's Phoenix Park and used it to make a ravishing ravioli dish. She has kindly shared her recipe with Greatfood.ie readers.
Harry's Spicy Broccoli soup with Cheddar cheese
A great winter-warmer, and we mean that literally! Steady on with the chillis if you want a milder version.