Tip for boiling potatoes

Donít add salt to the water when you are boiling potatoes Ė this stops them splitting. Instead drain them, and then season.

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Puff Pastry Creams   
It's easier than you think to make home-made mille feuille, those delightfully light crisp pastries adorned with cream so beloved of french patisserie chefs. The trick is to use bought puff pastry, but don't tell anyone!

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Apple, cardamom and coriander cake   
A homely cake that can be served on its own with a cup of tea or with icecream as a dessert. We've added coriander and cardamom but you can make it without if you wish.

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Best blueberry muffin recipe   
These are the best blueberry muffins ever: sweet with a crunchy top and packed with blueberries, a fruit that is on the superfood list. They are both decadent and healthy and you can't say that about many sweet things.

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Best Ever Chocolate Cake   
This is one of the best chocolate cakes you will make or eat, ever! Bake it in a 9 inch tin so that it is not too dense: it's so rich you will only eat a small slice. It's up to you whether you want it to ooze in the middle or to be firm. We give you timings for both.

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Best muffin recipe   
We've been testing all month to find the best muffin recipe and at last, we've found it. Forget those soggy bready muffins that fill out your tummy, this is a light recipe with an excellent crumb texture that is even better toasted the next day. And they freeze well so you can make a batch in advance.

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