When you are choosing potatoes for a recipe, remember that waxy potatoes and baby new potatoes are excellent for salads; large Kerr's Pinks or Golden Wonders are good for baking and Maris Pipers are the potato of choice by chefs for the best mashed potatoes.
Italian Winemaking Flourishes Through the Ages When it comes to fine wine, the regions of Italy might come to mind, with their lush, rolling hills where the finest grapes are still hand-picked. Indeed, Italy is home to some of the best wines in the world.
French and Flourless Cake This cake isn't just for people who are allergic to flour. A classic French recipe from Annie Bell's book Gorgeous Cakes, she says it is 'very dense but meltingly tender'. A treat for chocaholics everywhere!
